Share Advanced Search Filter Results Filter Results Grade Level 1-2 (1) 3-4 (1) 5-6 (6) 7-8 (11) 9-12 (8) Curricular Area English Language Arts (4) History (8) STEAM (1) Science (9) Social Studies (5) Genre Biography (1) Graphic Novel (1) Nonfiction (11) Awards & Distinctions Any Award ALSC Notables (2) Junior Library Guild (1) Orbis Pictus Award (1) Year Published Past three years, 2021-2024 (1) Any year (12) Resource Format Audio (12) Video (3) Text (12) Resource Type Audio Name Pronunciations (12) Author Interviews (6) Meet-the-Author Recordings (1) Other Interviews (6) Author Personal Websites (12) Book Descriptions (12) Book Guides, Activities & Lessons (1) Cultural Representation Reflections (9) Graphic Novel / Graphic Format Multi-Leveled Lessons (1) Nonfiction Read and Respond Multi-Leveled Lessons (11) Story Map Multi-Leveled Lessons (2) Book Readings (1) Read-Along Performances (1) Google Books Preview (10) Vocabulary Lists (1) Definitions Showing 1-12 of 12 book results for Mark Kurlansky Sort by Number of Resources Number of Awards Book Title Author Last Name Year Published Word Count Reading Level: ATOS® Reading Level: Lexile® Add Multiple Titles to Reading List World Without Fish by Mark Kurlansky and Frank Stockton 17 Resources Add to Reading List Share this Book The Cod's Tale by Mark Kurlansky and S.D. Schindler 6 Resources 2 Awards Add to Reading List Share this Book The Story of Salt by Mark Kurlansky and S.D. Schindler 6 Resources 1 Award Add to Reading List Share this Book Frozen in Time: Clarence Birdseye's Outrageous Idea about Frozen Food by Mark Kurlansky 6 Resources 1 Award Add to Reading List Share this Book Cod: A Biography of the Fish That Changed the World by Mark Kurlansky 7 Resources Add to Reading List Share this Book Salt: A World History by Mark Kurlansky 4 Resources Add to Reading List Share this Book Bugs in Danger: Our Vanishing Bees, Butterflies, and Beetles by Mark Kurlansky and Jia Liu 3 Resources Add to Reading List Share this Book Big Lies: From Socrates to Social Media by Mark Kurlansky and Eric Zelz 9 Resources Add to Reading List Share this Book The Last Fish Tale: The Fate of the Atlantic and Survival in Gloucester, America's Oldest Fishing Port and Most Original Town by Mark Kurlansky 5 Resources Add to Reading List Share this Book Milk!: A 10,000-Year Food Fracas by Mark Kurlansky 5 Resources Add to Reading List Share this Book The Food of a Younger Land: A Portrait of American Food by Mark Kurlansky 5 Resources Add to Reading List Share this Book International Night: A Father and Daughter Cook Their Way Around the World by Mark Kurlansky and Talia Kurlansky 5 Resources Add to Reading List Share this Book
World Without Fish by Mark Kurlansky and Frank Stockton 17 Resources Add to Reading List Share this Book
The Cod's Tale by Mark Kurlansky and S.D. Schindler 6 Resources 2 Awards Add to Reading List Share this Book
The Story of Salt by Mark Kurlansky and S.D. Schindler 6 Resources 1 Award Add to Reading List Share this Book
Frozen in Time: Clarence Birdseye's Outrageous Idea about Frozen Food by Mark Kurlansky 6 Resources 1 Award Add to Reading List Share this Book
Cod: A Biography of the Fish That Changed the World by Mark Kurlansky 7 Resources Add to Reading List Share this Book
Bugs in Danger: Our Vanishing Bees, Butterflies, and Beetles by Mark Kurlansky and Jia Liu 3 Resources Add to Reading List Share this Book
Big Lies: From Socrates to Social Media by Mark Kurlansky and Eric Zelz 9 Resources Add to Reading List Share this Book
The Last Fish Tale: The Fate of the Atlantic and Survival in Gloucester, America's Oldest Fishing Port and Most Original Town by Mark Kurlansky 5 Resources Add to Reading List Share this Book
The Food of a Younger Land: A Portrait of American Food by Mark Kurlansky 5 Resources Add to Reading List Share this Book
International Night: A Father and Daughter Cook Their Way Around the World by Mark Kurlansky and Talia Kurlansky 5 Resources Add to Reading List Share this Book