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Showing 1-10 of 10 book results for “COOKING,Regional,Ethnic,General”

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Notes from a Young Black Chef: A Memoir

by Kwame Onwuachi and Joshua David Stein

9 Resources 1 Award

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What's Your Favorite Food?

by Eric Carle

6 Resources

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Cooking Around the Country with Kids: USA Regional Recipes and Fun Activities

by Amy Houts

4 Resources

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Cook Korean!: A Comic Book with Recipes

by Robin Ha

6 Resources

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The Food of a Younger Land: A Portrait of American Food

by Mark Kurlansky

5 Resources

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International Night: A Father and Daughter Cook Their Way Around the World

by Mark Kurlansky and Talia Kurlansky

5 Resources

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What Was Cooking in Dolley Madison's White House?

by Tanya Larkin

2 Resources

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To Drink and to Eat: Tastes and Tales from a French Kitchen, Vol. 1

by Guillaume Long

2 Resources

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How to Taste: The Curious Cook's Handbook to Seasoning and Balance, from Umami to Acid and Beyond--With Recipes

by Becky Selengut

1 Resource

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Adam's Big Pot: Easy Meals for Your Family

by Adam Liaw

5 Resources

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Showing 1-10 of 10 book results for “COOKING,Regional,Ethnic,General”

Notes from a Young Black Chef: A Memoir

What's Your Favorite Food?

Cooking Around the Country with Kids: USA Regional Recipes and Fun Activities

Cook Korean!: A Comic Book with Recipes

The Food of a Younger Land: A Portrait of American Food

International Night: A Father and Daughter Cook Their Way Around the World

What Was Cooking in Dolley Madison's White House?

To Drink and to Eat: Tastes and Tales from a French Kitchen, Vol. 1

How to Taste: The Curious Cook's Handbook to Seasoning and Balance, from Umami to Acid and Beyond--With Recipes

Adam's Big Pot: Easy Meals for Your Family